Milletbank USA
Multi Millet Hakka Noodles
Multi Millet Hakka Noodles
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Make your everyday noodle bowl a little more wholesome without giving up the taste you love. Millet Bank Multi Millet Hakka Noodles are made with a nourishing blend of sorghum, little millet, and foxtail millet flours, combined with whole wheat atta for a satisfying, hakka-style bite.
These noodles are not fried, cook in just 5 minutes, and are made with zero maida and no preservatives. The included tastemaker is crafted with real, aromatic spices like coriander, red chilli, garlic, ginger, turmeric, curry leaves, fennel, black pepper, and more, balanced with a touch of unrefined cane sugar and a hint of tang for that bold, street-style flavour, with no added MSG.
Why you’ll love it
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Made with Multi Millets + Whole Wheat (sorghum, little millet, foxtail millet)
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Not fried
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Zero Maida
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No preservatives, trans-fat, or artificial flavours
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Ready in 5 minutes
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Tastemaker made with natural spices (no added MSG)
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180g pack, serves 3
Perfect for quick lunches, weeknight dinners, or anytime cravings, just add veggies, toss, and enjoy.
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